Fall Series: From Seed to Table: Vegetable & Herb Gardening Workshops

Keep your garden growing long after summer ends! Join Hope Station and Penn State Extension Master Gardeners for a free three-part gardening series designed to help you extend your harvest into the cooler months. Whether you garden in containers, a backyard, or a small space, you'll learn practical techniques for growing fresh, nutritious food throughout the fall and winter. Workshop Topics: September 16 – Grow Fall Greens October 20 – Dirt to Dinner: Turn Your Soil into Food November 10 – Growing Herbs & Salad Greens in Winter All workshops are held from 5:00 PM–7:00 PM. No gardening experience is necessary. All materials will be provided, and participants will take home supplies to help them continue growing at home. As an added bonus, attendees will receive a GIANT Foods gift card for each workshop attended, and participants who attend all three workshops will be entered into a raffle to win a kitchen appliance. Space is limited, so reserve your spot today and discover how easy it is to grow fresh food year-round!